This recipe is so delicious and simple to make.  A friend of mine made it for a girl’s night get together and the recipe originally comes from Ina Garten. The hardest part is peeling and cutting up the tough butternut squash, but if you can find it already chopped and seeded and wrapped in plastic wrap in the produce section of your grocery store then you can save a bit of time.

If I don’t have my own homemade broth on hand I like to use Kitchen Basics brand broth.  Check out the ingredients list, it’s the best boxed broth I have found so far. This soup tastes wonderful with crusty bread and a little cheese of your choice grated on top.

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